Cung Dình - Kool Brand Noodles Salted Egg Bowl 90g

Noodles (74%): *WHEAT flour, palm oil, tapioca starch, salt, glutinous rice flour, flavour enhancers (E621, E627, E631), yeast extract, emulsifier (E452), stabiliser (E500), thickener (E412), antioxidant (E307b), colour (E101). Sauce (21%): palm oil, shallot powder, water, sugar, salt, yeast extract, spices, flavours, colour (E160c), acidity regulator (E330), preservatives (E202, E211), thickener (E415), antioxidant (E306). Seasoning powder (4%): dried EGG YOLK powder, spice powder, sugar, flavour enhancers (E621, E627, E631), maltodextrin, anti-caking agent (E551). Vegetable mix (1%): defatted SOY flour, dried scallion. May contain CRUSTACEANS, FISH, MILK, CELERY, MUSTARD, SESAME and MOLLUSCS. Preparation: put noodles and dried vegetable in a bowl. Add 400ml boiling water and leave for 4 minutes. Drain the water, add seasoning and sauce. Stir well. * WHEAT flour from Germany.